Tamago Sushi Recipe

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4 servings
Prep time: 30 minutes

Ingredients
-4 eggs
-3 tbsp of mirin
-2 tbsp of soy sauce
-2 tbsp of sugar
-seaweed

Directions:
1.Mix all ingredients together and heat in a pan
2.After 3-4 min, use a kitchen spoon to fold the omelet twice.
3.When its cook slice it into 2cm thick place it on top of sushi rice and wrap with seaweed

Serve and enjoy this delicious Japanese Food Recipe – Tamago Recipe