4 servings
Time: 20 minutes
Ingredients
-3/4 lb cucumber (sliced)
-2 tbsp sesame seeds (ground
-1 tbsp sesame oil
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-1 tsp salt
-1 tbsp soy sauce
Preparation
- Rub salt on the cucumber slices in a bowl and set in refrigerator for 10 minutes.
- Drain water from the bowl
- Add all ingredients together and put it back the fridge for 10 minutes
Serve and enjoy this delicious Japanese Food Recipe – Sesame Cucumber Salad
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