Tempura Roll Recipe

4 servings
Prep time: 30 minutes

-3 sheet Nori
-2 cups Sushi Rice
-Tempura batter/mix
-1/4 Avocado
-1/4 Cucumber
-assorted seafood/vegetables for tempura

1. dip assorted seasfood and vegetables in tempura batter.
2. deep fry until ready then set aside.
3. Take the half sheet of nori and put it shiny side down, and place a thin layer of sushi rice.
4. Flip it over so that the rice is against the sushi rolling mat.
5. Place the tempura ,avocado ,cucumber horizontally across the nori.
6. Roll the sushi using and cut 3/4" thick. then serve

Serve and enjoy this delicious Japanese Food Recipe – Tempura Roll

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